Every taco at Any's starts with masa pressed fresh each morning, fillings slow-cooked in small batches, and salsas that hit different — green, red, or the habanero that keeps regulars coming back.
Any's Tacos started with one question: why is the best Mexican food in Riverside always somewhere else? So we opened our doors on Magnolia Ave and committed to doing things the long way — nixtamal masa ground daily, chiles dried and rehydrated by hand, and a salsa bar that rotates with what's actually good that week.
We're not trying to be everything to everyone. We make tacos, plates, and the kind of salsas that make people pull over on the way home. If you're looking for a fast-food drive-thru, this isn't it. If you're looking for food that tastes like someone actually cared about making it — pull up a chair.
Tortillas pressed every morning. Nothing from a freezer.
No shortcuts. Real cheese, real cream, real chiles.
Small batches, patient cooking, no rushing the process.
"The birria here is the real deal. Not the watered-down version you get somewhere else. I drive past three other taco spots just to come here."
"Finally, a place that makes tortillas from scratch. You can taste the difference in every bite. The habanero salsa will ruin you for anything else."
"Brought my abuela here and she said it tasted like her cocina. That's the highest compliment I know. The tamales on weekends are unreal."
12321 Magnolia Ave
Riverside, CA 92503
Mon–Thu: 10am – 8pm
Fri–Sat: 10am – 9pm
Sun: 11am – 6pm
Walk in, call ahead, or just show up hungry. We'll have something fresh ready for you. No reservations needed — just bring your appetite.